For chocolate lovers! This is the Gluten-free version of our Death by Chocolate cake. Four layers of chocolate cake, with three layers of chocolate buttercream inside, and iced in chocolate ganache in our elegant rosette pattern. Keep the slices thin!
*Our chocolate ganache is made with coconut milk.
This is a delicious and flavorful gluten free red velvet cake that is iced with our signature vanilla buttercream frosting.
All of our custom cakes are made to order and so we require at least a one (1) week lead time on all orders.
Need it sooner? Call us to find out what we’ve baked and have ready right now.
Allergy notice: Our separate and dedicated gluten-free bakery handles eggs, soy, and milk. Please note that all images are representative and all of our cakes and cupcakes are handmade and therefore decorations and finish will vary.